Sharing Life, Love and Food.

Deeply rooted in traditional Italian value and uniquely crafted recipes perfected over generations, La Panzanella Artisanal Foods began as a bakery in the Capitol Hill area of Seattle in 1990. Today consumers around the world enjoy our timeless Croccantini artisan crispbread crackers – “crunchy little bites” in Italian – while gathering with family and friends or eating as a tasty snack on their own.

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Simple wholesome ingredients for a better snacking experience.

Our mission is to create the most delectable crackers and cookies, that can take the simplest meal or snack and make it memorable. Whether you’re celebrating a special occasion or just reveling in daily life.

Inspired by time-honored recipes.

Simply crafted and hand-packed, we strive to make food you are proud to serve, and enjoy on your own. All baked fresh just for you, and ideal for any celebration of life, love and food.

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Featured Recipes

Green Panzanella Salad with La Panzanella Croccantini crackers

Green Panzanella Salad

Light and fresh with a delightfully subtle, and sweet garlic crunch

Baked Seafood Dip with La Panzanella Croccantini crackers

Baked Seafood Dip

Flavorfully rich, and delightfully creamy with just a touch of heat

Manchego-Quince Croccantini Bites with La Panzanella Croccantini crackers

Manchego-Quince Croccantini Bites

Combining savory and sweet in one sophisticated bite
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Sharing Life, Love and Food

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