The caramel drizzle makes this irresistible.

Original Croccantini®
Mascarpone cheese
Candied ginger
Dried cherries
Caramel sauce

  1. In a bowl mix candied ginger, dried cherries and pecans.
  2. Spread on mascarpone cheese and break Croccantini® into pieces.
  3. Top cracker with mix.
  4. Drizzle caramel sauce atop Croccantini®.
  Print Recipe   Download PDF

Do you have an idea for the next great Creation? We’d love to hear from you!

Click Here