Caramel Cream Cheese Dip
1 (8 oz) package of cream cheese (low fat works fine)
3/4 cup dark brown sugar
1 teaspoon vanilla
toffee bits for garnish (optional)
- Combine ingredients and mix in food processor or with electric mixer. Process/mix until well combined. Chill before serving, or eat it right away.
Original recipe found at theyummylife.com