Cheddar Bacon Pistachio Cheeseball
A simple, yet eye-pleasing cheeseball, perfect for any party or gathering.
8 ounces cream cheese, softened
1 ½ cups sharp cheddar cheese, grated
½ teaspoon seasoning salt
½ teaspoon onion powder
½ teaspoon garlic powder
1 teaspoon Worcestershire sauce
6 slices bacon , cooked and crumbled
2 Tbs. parsley, chopped
1/3 cup pistachios, chopped
Original recipe found at: therecipecritic.com
I. In a large mixing bowl, beat together cream cheese, cheddar cheese, seasoning salt, onion powder, garlic powder and Worcestershire sauce until well-blended. Fold in the cooked and crumbled bacon and chopped parsley.
2. Form the cheese into a ball and roll into the pistachios. Refrigerate until serving